American Elm Firewood — BTU Rating, Burn Quality & Tips
Ulmus americana
BTU per Cord
20,000,000
Density
2,900 lbs/cord
Category
hardwood
Split Difficulty
hard
Spark Rating
medium
Smoke Rating
medium
Coaling Quality
fair
Seasoning Time
12 months
Availability
common
Notoriously difficult to split due to its stringy, interlocking grain. Produces moderate heat and fair coals. Often available from trees killed by Dutch elm disease. Requires a hydraulic splitter for most people.
Pros
- +Widely available
Cons
- -fair coaling quality
- -Difficult to split
Best Uses for American Elm
Open Fireplace
Acceptable — use a screen
Wood Stove
Good choice
Campfire
Good — mix with softwood kindling for easy starts
Smoking/Cooking
Can be used but not a traditional smoking wood
Seasoning American Elm
American Elm requires approximately 12 months of seasoning to reach the ideal moisture content of 20% or below. Split wood to 3-6 inch pieces and stack with good airflow. Keep the top covered but leave sides open to air. Store off the ground on pallets or rails.
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Last updated: December 2024